Many farmers in Tennessee use wheat as a double-crop with soybeans. As with any crop, wheat has several insect pests that may reduce yields if not effectively controlled in the field. Yields can be improved if more producers take time to inspect their fields during the growing season for insect pests. This information is designed to acquaint the producer with the major insect pests of wheat, the damage they cause and measures used to control the pests.
- Tennessee Wheat Quick Facts
- Tennessee Wheat Production Guide
- Insect Control Recommendations for Field Crops (PB 1768)
- Management of Aphids and Barley Yellow Dwarf Virus in Tennessee Wheat (W 389)
When Applying Insecticides: Read and follow label directions carefully before you buy, mix, apply, store or dispose of a pesticide. According to laws regulating pesticides, they must be used only as directed by the label. Alternate classes of insecticides when practical to minimize the chance of developing resistance. When pollinators are present, and especially when beehive are located near fields, apply pesticides in a way to minimize risks to bees and other non-target organisms.